Food Pairings
This wine pairs well with BBQ and picnic foods.
- Quiche, Paella, Charcuterie
- Grilled chicken, fish, lamb
- Bacon & prosciutto
- Camembert, Colby, Jack, Pecorino, and Chèvre cheeses
Winemaking Process- Cold fermented in stainless steel 2-3 Weeks
- Aged in stainless steel tanks 4-6 months
This wine pairs well with BBQ and picnic foods.
- Quiche, Paella, Charcuterie
- Grilled chicken, fish, lamb
- Bacon & prosciutto
- Camembert, Colby, Jack, Pecorino, and Chèvre cheeses
- Cold fermented in stainless steel 2-3 Weeks
- Aged in stainless steel tanks 4-6 months