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Ingredients

4 cups Strawberries, washed, hulled, and mashed
1/4 cup Sugar

Directions

  1. Combine strawberries and sugar in a food processor. Mix until well pureed. 
  2. Pour mixture into ice cube trays.
  3. Insert the Popsicle sticks. If they do not stay in place, use a piece of tape to hold them into place. 
  4. Freeze for at least 6 hours, or overnight.

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