Food Pairings- Dark chocolate desserts/ dark chocolate truffles
- Blue cheese, aged Cheddar, Camembert, Brie
- Nuts
- Cheesecake
- Cherry desserts and other dark berry desserts
Tasting Notes
Available in Jones Winery tasting room only
Winemaking Process
Made in traditional Porto method, barrel aged 2 years
- Dark chocolate desserts/ dark chocolate truffles
- Blue cheese, aged Cheddar, Camembert, Brie
- Nuts
- Cheesecake
- Cherry desserts and other dark berry desserts
Available in Jones Winery tasting room only
Winemaking Process
Made in traditional Porto method, barrel aged 2 years
Made in traditional Porto method, barrel aged 2 years